A GUILT FREE dessert that has people begging for seconds and gives you a serving of dense superfood nutrition!
Makes 8 servings
Nutrition Per Serving: 247 calories; 14 g fat; 20 g carbs
What You Need
1 12oz. container firm (or silken) tofu
2 scoops chocolate Shakeology
1/2 cup natural almond or peanut butter
2 Tbsp. non fat milk
1 whole wheat graham cracker pie crust
Fat Free Reddi Whip (optional)
Mixed berries (optional)
What You Need to Do
1. Combine milk, tofu, Shakeology, and nut butter into blender. Blend until smooth
2. Pour mixture into pie crust
3. Refrigerate for at least 1 hour (to firm)
4. Cut and serve with toppings of your choice
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